This project aims to boost climate resilience for smallholder farmers in northern Ghana by enhancing food security, strengthening the rural economy, and promoting sustainable livelihoods through climate-resilient agriculture, water management, landscape restoration, and resilient infrastructure.

Smallholder farmers in northern Ghana, where 80 per cent of the workforce relies on rain-fed subsistence agriculture, are increasingly exposed to risks arising from climate variability. Prolonged dry seasons, extreme rainfall, rising temperatures, and unpredictable weather patterns contribute to food insecurity, water scarcity, crop losses, and infrastructure damage. These climatic impacts jeopardise rural livelihoods, ecosystems, and community resilience in one of Ghana's most vulnerable regions.

Key activities of this project include strengthening climate information services, promoting and implementing climate-resilient agricultural practices, restoring degraded landscapes to reduce vulnerability to droughts and floods, facilitating smallholder farmers' access to finance, and enhancing local knowledge and awareness of climate risks and adaptive practices to support long-term adoption.